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Molecular basis of nutrition and aging /

by Malavolta, Marco; Malavolta, Marco [editor.]; Mocchegiani, Eugenio [editor.].
Type: materialTypeLabelBookSeries: Molecular Nutrition Series. Molecular nutrition series.Publisher: Amsterdam Academic press 2016Description: xxv, 758 pages : illustrations ; 29 cm.ISBN: 9780128018163 (hbk).Subject(s): Aging -- Nutritional aspects | Aging -- Molecular aspectsOnline resources: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=Ubiblionumber
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BOOKS BOOKS
CSIR-Institute of Himalayan Bioresource Technology
664.4 MOL (Browse shelf) Available 6033

Includes bibliographical references and index.

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