Institute of Himalayan Bioresource Technology (IHBT) catalog

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	1.	Extraction of Natural Products Using Near-Critical Solvents by King, M. B. [Ed.]; Bott, T. R. [Ed.]. Type: Book; Format: print ; Literary form: not fiction Publisher: London Blackie Academic and Profession 1995Online Access: Publisher description \| Table of contents only \| http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=960 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [664.4 EXT] (1). Actions: Add to cart (remove)
	2.	Extraction Methods for Environmental Analysis by Dean, John R. Type: Book; Format: print ; Literary form: not fiction Publisher: New York John Wiley 1998Online Access: Contributor biographical information \| Publisher description \| Table of Contents \| http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=1314 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [578.7 EXT] (1). Actions: Add to cart (remove)
	3.	Extraction Optimization in Food Engineering by Tzia, Constantina [Ed.]; Liadakis, George [Ed.]. Type: Book; Format: print ; Literary form: not fiction Publisher: New York Marcel Dekker 2003Online Access: Publisher description \| http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4622 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [664.4 EXT] (1). Actions: Add to cart (remove)
	4.	Extracting Bioactive Compounds for Food Products: Theory and Applications by Meireles, M Angela A. [Ed.]. Type: Book; Format: print ; Literary form: not fiction Publisher: Boca Raton CRC Press 2009Online Access: Table of contents only \| http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4884 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [664.4] (1). Actions: Add to cart (remove)

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