1. Biotechnology in Agriculture and Forestry: High-Tech and Micropropagation II [Vol. 18]

by Bajaj, Y.P.S. [Ed.].

Type: book Book; Format: print ; Literary form: not fiction Publisher: New York Springer-Verlag 1992Online Access: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=1607 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [660.6 BIO] (1).

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2. Fruits of India: Tropical and Subtropical

by Bose, T.K.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Calcutta Naya Prakash 1985Online Access: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=1918 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [581.46454 FRU] (1).

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3. Food Plants of the World: Identification, Culinary Uses and Nutritional Value

by Wyk, Ben-Erick van.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Singapore Marshall Cavendish 2005Online Access: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4300 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [664.4 FOO] (1).

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