The Chemistry of Natural Products
by
Thomson, R.H. [Ed.]
.
Type: 
BookPublisher: London Blackie Academic and Profession 1993Edition: 2nd.Description: x, 452p.ISBN: 0751400149.Subject(s): Natural productsOnline resources: Publisher description | Table of contents only | http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=1524
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
 BOOKS |
CSIR-Institute of Himalayan Bioresource Technology
|
547 CHE (Browse shelf) | Available | 1781 |
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his book reviews in a concise and manageable way the progress in all key areas of natural products chemistry since 1984. The most significant advances are highlighted over a wide field of chemistry, structure, synthesis and biosynthesis. This book provides a unique and superb entry into the vast literature on the subject
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