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Sun, Da-Wen [Ed.]

Modern Techniques for food authentication Da-Wen Sun [Ed.] - Amsterdam Elsevier 2008 - xxiv, 689p.

ISBN: 9780123740854

Subjects--Topical Terms:
Food authentication; Spectroscopic Technique; Spectroscopic Technique; Isotopic-spectroscopic Technique

Dewey Class. No.: 664.4