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Jay, James M

Modern Food Microbiology - 7th - New York Springer 2005 - xx, 790p. - Food Science Text Series .

ISBN: 818128528X

Subjects--Index Terms: Biocontrol Biosensors Food Sanitizers Milk Probiotics Proteobacteria Quorum Sensing Sigma Factors Food Microbiology

Universal Decimal Class. No.: 664.4