Bioflavour'87: Analysis, Biochemistry, Biotechnology: proceedings of the international conference, Würzburg, Federal Republic of Germany, September 29-30, 1987
by
Schreier, Peter [Ed.]
.
Type: 
BookPublisher: Berlin Walter de Gruyter 1988Description: xii, 584p.ISBN: 0899252907.Subject(s): Flavor | Biochemistry | Microbial metabolism | PlantsOnline resources: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=946
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
 BOOKS |
CSIR-Institute of Himalayan Bioresource Technology
|
660.6 BIO (Browse shelf) | Available | 2193 |
There are no comments for this item.