Solid-State Fermentation in Biotechnology: Fundamentals and Applications
by Pandey, Ashok; Rodriguez-Leon, Jose; Soccol, Carlos Ricardo.
Type:
BookPublisher: New Delhi Asiatech Publishers Inc. 2001Description: xi, 211p.ISBN: 8.18768e+009.Subject(s): Energy Balance-Solid-State Fermentation | Organic Acid Production-Solid-State Fermentation | Production of Colours-Solid-State Fermentation | Kinetics-Solid-State FermentationOnline resources: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4321
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
 BOOKS |
CSIR-Institute of Himalayan Bioresource Technology
|
660.6 SOL (Browse shelf) | Available | 4377 |
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