NMR Spectroscopy Techniques (Record no. 269)

000 -LEADER
fixed length control field 00508nam a2200205Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field 00IHBT
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140908102114.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130910s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8.24774e+008
041 ## - LANGUAGE CODE
Language code of original ENG
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 538.362
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Dybowski, Cecil
245 ## - TITLE STATEMENT
Title NMR Spectroscopy Techniques
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Marcel Dekker
Date of publication, distribution, etc. 1987
300 ## - PHYSICAL DESCRIPTION
Extent viii, 373p
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Practical Spectroscopy
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Nuclear Magnetic Resonance Spectroscopy
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=269
Link text http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=269
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOKS
Holdings
Price effective from Permanent Location Date last seen Not for loan Date acquired Source of classification or shelving scheme Koha item type Lost status Cost, normal purchase price Withdrawn status Source of acquisition Date checked out Total Checkouts Damaged status Barcode Current Location Checked out Full call number
2013-12-18CSIR-Institute of Himalayan Bioresource Technology 2022-08-16 2013-12-18 BOOKS 2470.50 C.B.COMPANY, CHANDIGARH, BILL NO.-910/90, DATED-03/08/902022-08-162 1214CSIR-Institute of Himalayan Bioresource Technology 2022-08-31538.362 NMR





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