| 000 | 00538nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20180314170234.0 | ||
| 008 | 180314b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9783319307213 | ||
| 040 | _cIHBT | ||
| 082 |
_a664.001 _bVIR |
||
| 100 | _aGoyal, Sagar M. Edi. | ||
| 245 |
_aViruses in foods _cSagar M. Goyal |
||
| 250 | _a2nd | ||
| 260 |
_aNew York _bSpringer _c2016 |
||
| 300 | _a512 p. | ||
| 440 | _aFood microbiology and food safety: Research and development | ||
| 650 |
_aMicrobiology _92719 |
||
| 942 |
_2ddc _cBOOK |
||
| 999 |
_c8517 _d8517 |
||