000 | 00582nam a2200217Ia 4500 | ||
---|---|---|---|
003 | 00IHBT | ||
005 | 20140908102151.0 | ||
008 | 130910s9999 xx 000 0 und d | ||
020 | _a9780123739018 | ||
040 | _cIHBT | ||
041 | _hENG | ||
080 | _a664.4 | ||
100 | _aBagchi, Debasis [ed.] | ||
245 | _aNutraceutical and Functional Food Regulations in the United States and Around the World | ||
260 |
_aElsevier _bNew York _c2008 |
||
300 | _axiv, 444p. | ||
440 | _aFood Science and Technology International Series | ||
653 | _afood | ||
942 | _2DDC | ||
942 | _cBK | ||
999 |
_c4905 _d4905 |
||
856 |
_uhttp://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4905 _yhttp://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4905 |