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| 003 | 00IHBT | ||
| 005 | 20140908102146.0 | ||
| 008 | 130910s9999 xx 000 0 und d | ||
| 020 | _a8187680148 | ||
| 041 | _hENG | ||
| 082 | _a660.6 | ||
| 100 |
_aLarroche, Christian [Ed.] _94902 |
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| 245 |
_aCurrent Topics in Bioprocesses in Food Industry _cEdited by Larroche, Ashok PAndey, Claude-Gilles Dussap |
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| 260 |
_aNew Delhi _bAsiatech Publishers, Inc. _c2006 |
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| 300 | _ax, 476p. | ||
| 650 |
_aFood industry and trade _92852 |
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| 650 |
_aBiotechnology _92483 |
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| 650 |
_aFood _94008 |
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| 650 |
_a Alcoholic Fermentation _94903 |
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| 650 |
_a Bioprocesses _94904 |
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| 650 |
_a Biotransformations _94905 |
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| 650 |
_a Proteins and Additives _94906 |
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| 700 |
_aPandey, Ashok [Ed.] _94901 |
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| 700 |
_a Dussap, Claude-Gilles [Ed.] _94907 |
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| 942 |
_cBOOK _2ddc |
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| 999 |
_c4318 _d4318 |
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| 856 |
_uhttp://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4318 _yhttp://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4318 |
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