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Supplement to Cultivation and Utilization of Aromatic Plants
by Handa, H.S. [Ed.];
Kaul, M.K. [Ed.] (Maharaj Kirishan).
-- Council of Scientific & Industrial Research (India) Type:  Book; Format:
print
; Literary form:
not fiction
Publisher: Jammu Tawi Regional Research Laboratory 1997Online Access: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=1216 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [581.634 SUP] (1).
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2. |
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Cultivation and Utilization of Aromatic Plants
by Atal, C.K. [Ed.];
Kapur, B.M. [Ed.].
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Jammu Tawi Regional Research Laboratory 1982Online Access: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=1851 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [581.634 CUL] (1).
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No cover image available
No cover image available
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3. |
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Supplement to Cultivation and Utilisation of Aromatic Plants
by Handa, S.S. [Ed.];
Kaul, M.K. [Ed.].
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Jammu Tawi Regional Research Laboratory 1997Online Access: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=3064 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [581.634 SUP] (1).
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No cover image available
No cover image available
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4. |
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Cultivation and Utilization of Aromatic Plants
by Atal,C.K. [Ed.];
Kapur, B.M. [Ed.].
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Jammu Tawi RRL 1982Online Access: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=3085 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [633 CUL] (1).
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No cover image available
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5. |
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Food Flavorings
by Ashurst, P. R.
Edition: 3rd ed.Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Maryland Aspen Publication 1999Online Access: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4073 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [664.5 FOO] (1).
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6. |
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Handbook of Olive Oil : Analysis and Properties
by Harwood, John;
Aparicio, Ramon.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Maryland ASPEN Publication 2000Online Access: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4465 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [633.85 HAN] (1).
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7. |
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A Handbook of Aromatic and Essential Oil Plants : Cultivation, Chemistry, Processing and Uses
by Bedi, Sheela;
Tanuja;
Vyas, S.P.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Jodhpur Agrobios (India) 2008Online Access: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4542 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [633.85 HAN] (1).
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8. |
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Comprehensive Medicinal Plants: Plants starting with D, E, F, G and H [Vol. 3]
by Raghavan, G. Vijaya.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: USA Studium Press, LLC 2011Online Access: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=7253 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [581.634 COM] (1).
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9. |
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Basil: The genus ocimum
by Hiltunen,Ramino; Holm, Yvonne [ed.].
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Boca Raton CRC 1999Online Access: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=7288 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [581.634 BAS] (1).
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10. |
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Handbook of Essential Oils Science, Technology and Applications
by Baser, K. Husnu Can [Ed.];
Buchbauer, Gerhard.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Boca Raton CRC Press 2010Online Access: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=7436 Availability: Copies available for loan: CSIR-Institute of Himalayan Bioresource Technology [661.806 HAN] (1).
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