Food Industry and the Environment in the European Union: Practical issues and Cost Implications
by
Dalzell, Janet M
.
Type: 
BookPublisher: Maryland ASPEN Publication 2000Edition: 2nd. ed.Description: xii, 348p.ISBN: 0834217198.Subject(s): Non-Organic Agriculture | Packing Disposal | Environmental Impact | WastewaterOnline resources: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4224
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
 BOOKS |
CSIR-Institute of Himalayan Bioresource Technology
|
664.4 FOO (Browse shelf) | Available | 4232 |
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