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Flavours and Fragrances

By: Contributor(s): Material type: TextTextOriginal language: ENG Series: Special publication - Royal Society of Chemistry ; 214Publication details: London Royal Society of Chemistry 1997Description: vi, 242pISBN:
  • 0854047875
Subject(s): DDC classification:
  • 547.7
Online resources:
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Holdings
Item type Current library Call number Status Barcode
Books Books CSIR-Institute of Himalayan Bioresource Technology 547.7 FLA (Browse shelf(Opens below)) Available 4165

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