Tea and Tea Products : Chemistry and Health-promoting Properties
by Ho, Chi-Tang [ed.].
Type:
BookSeries: Nutraceutical Science and Technology ; 8. Publisher: Boca Raton CRC Press c2009Description: xiii, 305 p. : ill. ; 25 cm.ISBN: 9780849380822.Subject(s): Antioxidants therapeutic use | Food Handling | Plant Preparations therapeutic use | Tea chemistry | Tea Composition | Tea Health aspects | TeaOnline resources: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=5392
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
 BOOKS |
CSIR-Institute of Himalayan Bioresource Technology
|
633.72 TEA (Browse shelf) | Available | 5416 |
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