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Biotechnology and Safety Assessment

by Thoams, John A. [Ed.].
Type: materialTypeLabelBookPublisher: Philadelphia Taylor and Francis 1999Edition: 2nd.Description: xi, 333p.ISBN: 1560327219.Subject(s): Biotechnology | Safety measures | Food AllergensOnline resources: http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=3546
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CSIR-Institute of Himalayan Bioresource Technology
660.6 BIO (Browse shelf) Available 3633

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