000 -LEADER |
fixed length control field |
00584nam a22001817a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
240422b xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781842657638 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
IHBT |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
572.7 ENZ |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Yong, Guo |
245 ## - TITLE STATEMENT |
Title |
Enzyme engineering |
Statement of responsibility, etc |
Guo Yong |
250 ## - EDITION STATEMENT |
Edition statement |
3rd |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
China |
Name of publisher, distributor, etc |
Science press |
Date of publication, distribution, etc |
2014 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
vii, 358p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Microbial fermentation |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=Ubiblionumber |
Link text |
http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=Ubiblionumber |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Item type |
BOOK |