Enzyme engineering (Record no. 9753)

000 -LEADER
fixed length control field 00584nam a22001817a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240422b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781842657638
040 ## - CATALOGING SOURCE
Transcribing agency IHBT
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572.7 ENZ
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Yong, Guo
245 ## - TITLE STATEMENT
Title Enzyme engineering
Statement of responsibility, etc Guo Yong
250 ## - EDITION STATEMENT
Edition statement 3rd
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc China
Name of publisher, distributor, etc Science press
Date of publication, distribution, etc 2014
300 ## - PHYSICAL DESCRIPTION
Extent vii, 358p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbial fermentation
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=Ubiblionumber
Link text http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=Ubiblionumber
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Item type BOOK
Holdings
Source of acquisition Price effective from Permanent location Date last seen Not for loan Date acquired Source of classification or shelving scheme Koha item type Barcode Item status Lost status Cost, normal purchase price Withdrawn status Current location Full call number
Bill No. JBPA/2023-24/20, dt. 27-02-2024, For Rs. 176653.002024-04-22CSIR-Institute of Himalayan Bioresource Technology 2024-04-22 2024-04-22 BOOK6209  14377.00 CSIR-Institute of Himalayan Bioresource Technology 572.7 ENZ





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