| 000 -LEADER |
|---|
| fixed length control field |
01462nam a2200229Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
00IHBT |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20140908102117.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
130910s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0412349701 |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of original |
ENG |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
572.7 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Suckling, Colin J. [Ed.] |
| 9 (RLIN) |
7717 |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Enzyme Chemistry: Impact and Applications |
| Statement of responsibility, etc. |
Edited by Colin J. Suckling |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
New York |
| Name of publisher, distributor, etc. |
Chapman and Hall |
| Date of publication, distribution, etc. |
1990 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xi, 383p. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
The previous editions of this book established it firmly as an invaluable starting point and concise reference source for chemists, biochemists, microbiologists and others seeking an overview of enzyme chemistry and a gateway to the surrounding literature. In recent years, remarkable advances have been made in the successful commercial application of enzymes and these have been based to a large extent on greater understanding of the underlying chemistry and its interaction with contiguous disciplines of molecular science. This new edition covers these advances in understanding while retaining the basic structure which has proved so effective in earlier years. The aim remains the same: to provide those graduates with some knowledge of chemistry but a limited knowledge of enzymes, with a one-stop access point to this strategically critical field |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Enzymes |
| 9 (RLIN) |
2005 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Biochemistry |
| 9 (RLIN) |
7718 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Physical & Theoretical |
| 9 (RLIN) |
7719 |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=591 |
| Link text |
http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=591 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
BOOK |
| Source of classification or shelving scheme |
|
