Dietary Supplements and Functional Foods (Record no. 5218)

000 -LEADER
fixed length control field 02136nam a2200265Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field 00IHBT
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140908102154.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130910s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781444332407
040 ## - CATALOGING SOURCE
Transcribing agency IHBT
041 ## - LANGUAGE CODE
Language code of original ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.4
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Webb, Geoffrey P.
9 (RLIN) 6897
245 ## - TITLE STATEMENT
Title Dietary Supplements and Functional Foods
Statement of responsibility, etc. Geoffrey P. Webb
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. West Sussex
Name of publisher, distributor, etc. John Wiley
Date of publication, distribution, etc. 2011
300 ## - PHYSICAL DESCRIPTION
Extent xi, 316p.
500 ## - GENERAL NOTE
General note The study of nutritional supplements has become increasingly important within research establishments and universities throughout the world, and as the market for these products continues to grow, so does the need for comprehensive scientifically sound information about the products, their properties and potential health benefits.

This second edition of Dietary Supplements & Functional Foods has been fully revised and expanded. The book looks at the accepted uses of dietary supplements and also explores the wider picture, identifying common themes and principles or particular categories of supplements. Much new information across the whole spectrum of this fascinating and expanding field is included, with additional material covering changes in relevant legislation, examples of superfoods, up-to-date information and informed debate concerning vitamin D, folic acid, fish oils and antioxidants Several new sections have been added to this successful and well-received book. This book is now even more user-friendly and ideal for course use, and an invaluable reference for those working in the health sciences, and the supplements industry. Dietitians, nutritionists, food scientists and food technologists will all find much of great use and value within its covers. All universities and research establishments where these subjects are studied and taught should have copies of this excellent new edition on their shelves
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Pharmacy
9 (RLIN) 5440
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
9 (RLIN) 2422
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Individual Vitamins
9 (RLIN) 6898
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Non medicinal Supplements
9 (RLIN) 6899
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Micronutrient Adequacy
9 (RLIN) 6900
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=5218
Link text http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=5218
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOK
Source of classification or shelving scheme
Holdings
Price effective from Permanent Location Date last seen Not for loan Date acquired Source of classification or shelving scheme Koha item type Lost status Cost, normal purchase price Withdrawn status Source of acquisition Date checked out Total Checkouts Damaged status Barcode Current Location Full call number
2013-12-18CSIR-Institute of Himalayan Bioresource Technology 2019-03-18 2013-12-18 BOOKS 4151.00 Jagmander Book Agency, Bill No. 0003320/2001-12, dated 16-12-20112019-03-152 5233CSIR-Institute of Himalayan Bioresource Technology 664.4 DIE





Copyright © 2017 IHBT Palampur. All right reserved CSIR-IHBT website
contact us at msingh@ihbt.res.in [Ph- (01894) 233339 Ext. 324/328]

  Powered by Koha