Trace Elements in soils (Record no. 5080)

000 -LEADER
fixed length control field 00498nam a2200217Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field 00IHBT
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140908102153.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130910s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781405160377
040 ## - CATALOGING SOURCE
Transcribing agency IHBT
041 ## - LANGUAGE CODE
Language code of original ENG
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 631.4
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Hooda, Peter S [ed.]
245 ## - TITLE STATEMENT
Title Trace Elements in soils
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. West Sussex
Name of publisher, distributor, etc. John Wiley
Date of publication, distribution, etc. 2010
300 ## - PHYSICAL DESCRIPTION
Extent xix, 596 p.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Trace Elements in Soil
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Soil
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=5080
Link text http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=5080
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOKS
Holdings
Price effective from Permanent Location Date last seen Not for loan Date acquired Source of classification or shelving scheme Koha item type Lost status Cost, normal purchase price Withdrawn status Source of acquisition Date checked out Total Checkouts Damaged status Barcode Current Location Full call number
2013-12-18CSIR-Institute of Himalayan Bioresource Technology 2016-06-23 2013-12-18 BOOKS 8024.00 Prashant Book Agency, Bill No. PBA IN 112, dated 01-07-20112016-06-061 5097CSIR-Institute of Himalayan Bioresource Technology 631.4 TRA





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