000 -LEADER |
fixed length control field |
01017nam a2200265Ia 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
00IHBT |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20210727123611.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
130910s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0854046267 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
ihbt |
041 ## - LANGUAGE CODE |
Language code of original |
ENG |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664.4 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Pawsey, Rosa K. |
9 (RLIN) |
5475 |
245 ## - TITLE STATEMENT |
Title |
Case Studies in Food Microbiology for Food Safety and Quality |
Statement of responsibility, etc. |
Rosa K. Pawsey |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Cambridge |
Name of publisher, distributor, etc. |
Royal Society of Chemistry |
Date of publication, distribution, etc. |
2002 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxx, 460p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food Microbiology |
9 (RLIN) |
5476 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food industry and trade |
9 (RLIN) |
2852 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Safety measures |
9 (RLIN) |
4881 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Quality control |
9 (RLIN) |
5477 |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
http://www.loc.gov/catdir/enhancements/fy1109/2005472323-d.html |
Link text |
Publisher description |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
http://www.loc.gov/catdir/enhancements/fy1109/2005472323-t.html |
Link text |
Table of contents only |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4538 |
Link text |
http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=4538 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
BOOK |
Source of classification or shelving scheme |
|