Normal view MARC view ISBD view

Schreier, Peter [Ed.] 1942-

Bioflavour'87: Analysis, Biochemistry, Biotechnology: proceedings of the international conference, Würzburg, Federal Republic of Germany, September 29-30, 1987 Edited by Peter Schreier - Berlin Walter de Gruyter 1988 - xii, 584p

ISBN: 0899252907

Subjects--Topical Terms:
Flavor
Biochemistry
Microbial metabolism
Plants

Dewey Class. No.: 660.6