Normal view MARC view ISBD view

Hurst, W. Jeffrey [ed.]

Methods of Analysis for Funtional Food and Nutraceuticals - 2nd ed. - Boca raton CRC Press 2008 - xiv, 532p. - Funtional Food and Nutraceuticals Series .

ISBN: 9780849373145

Subjects--Index Terms: Amino Acid Anthocyanins Flavonoids Food Chemistry

Universal Decimal Class. No.: 547.7