Normal view MARC view ISBD view

Baker, Gregory A

Introduction to Food and Agribusiness Management - New Jersey Prentice Hall 2002 - xx; 364p.

ISBN: 1.30146e+008

Subjects--Index Terms: Corpor Food Industry and Trade-Management Food-Marketing-Case Studies Industries-Environmental Aspects-Case Studies Agricultural Industries-Management

Universal Decimal Class. No.: 630.68