Food Additives

By:

Branen, A. Larry

Contributor(s):

Thorngate III, John H

Material type: Text

TextOriginal language: ENG Publication details: New York Marcel Dekker 2002Edition: 2ndDescription: xv, 938pISBN:

0824793439

Subject(s):

DDC classification:

664.4

Online resources:

http://14.139.59.218:80/cgi-bin/koha/opac-detail.pl?biblionumber=3458

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	CSIR-Institute of Himalayan Bioresource Technology	664.4 FOO (Browse shelf(Opens below))	Available	3481

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